Imagine a blueberry mango puree. Delicious. Then imagine the complex tartness of balsamic vinegar.   

This dressing is perfect for a summer salad with spinach, chopped kale, or mixed greens. Add other fruits, like strawberries or apples, and seeds such as pumpkin seeds and some chopped walnuts and you're sure to add it to a weekly lineup.

Ingredients: Mangos, Blueberries, Balsamic Vinegar, Onion, Pomegranate juice, Thyme, Black Pepper

Suggested Uses: Enjoy a nutrient-dense, calorie-light, thick dressing that clings to greens. We also use it on asparagus and as a banana dip. This dressing is perfect when a lot of sweet and a little tart is called for.